Mary McCartney

Mary McCartney Born in London in 1969, Mary McCartney grew up with a love of photography and vegetarian cooking, working with her mother on a range of vegetarian cookbooks and consulting on the brand for Linda McCartney Foods.

Murphy Williams

Murphy Williams, purveyor of fine, flavoured marshmallows that are softer than a feather landing on a pillow, spent the Nineties running around London and scribbling away for magazines such as Vogue, The Telegraph magazine, Esquire and GQ.

Samin Nosrat

I cook. I write. I teach.

Susannah Garrod